This pack combines 10kg of Anjappar Kurnool Sona Masoori Rice, known for its slender grains and aromatic flavor, with 10kg of Aashirvad Atta, made from high-quality wheat for consistent dough texture and taste. Ideal for everyday cooking, this duo supports a balanced meal with reliable quality and authenticity in every grain and flour, perfect for those who value traditional Indian staples in their kitchen.

A high-quality, medium grain rice that is mainly grown in Andhra Pradesh (Kurnool), Tamilnadu and Karnataka. The Kurnool Anjappar Sona Masoori Rice is tender, delicate and aromatic; it pairs perfectly with South Indian and Sri Lankan dishes. Suitable with all curries (both vegetarian & with meat or seafood), tamarind rice, tomato rice and sweet pongal.